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A restaurant , or, more informally, an eatery, is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast food restaurants and cafeterias, to mid-priced family restaurants, to high-priced luxury establishments. In Western countries, most mid-to high-range restaurants serve alcoholic beverages such as beer and wine. Some restaurants serve all the major meals, such as breakfast, lunch, and dinner (e.g., major fast food chains, diners, hotel restaurants, and airport restaurants). Other restaurants may serve only a single meal (for example, a pancake house may only serve breakfast) or they may serve two meals

Mohanlal

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 Mohanlal Viswanathan (born 21 May 1960), known mononymously as Mohanlal, is an Indian actor, film producer, playback singer, television host and film distributor who predominantly works in  Malayalam cinema besides also having sporadically appeared in Tamil, Telugu, Kannada and Hindi-language films.[1][2][3] One of the most admired Indian actors,[1][2][4][5][6][3] Mohanlal has a prolific career spanning over four decades, during which he has acted in more than 340 films.[2][7][3] His contributions to the Malayalam cinema have been praised by his contemporaries in the Indian film industry.[8][9][10] The Government of India honoured him with Padma Shri in 2001,[11] and Padma Bhushan in 2019, India's fourth and third highest civilian honours,[12] for his contributions to Indian cinema. In 2009, he became the first actor in India to be awarded the honorary rank of Lieutenant colonel in the Territorial Army.[13][14] Mohanlal made his acting debut at age 18 in the Malayalam film T...